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The Flaming Potato
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Herbs and vegetables from our allotment
The Flaming Potato
Guacamole my style - Recipe
The Flaming Potato
Green salad - allotment recipes
The Flaming Potato
Salmon baked with creme fraiche - recipe
The Flaming Potato
Sauteed chard and sugar beet leaves with eggs - allotment recipes
The Flaming Potato
Purslane tzatziki yogurt dip - allotment recipe
The Flaming Potato
Healthy ginger, carrot and apple shot - recipe
The Flaming Potato
Garlic bread with tomato and mozzarella
The Flaming Potato
Vegetarian Feta Cheese Quiche (pie)
The Flaming Potato
Potato salad - recipe
The Flaming Potato
Pastry baked salmon - recipe
The Flaming Potato
Vegetarian pasty made with baking powder ( piroger) - recipe
The Flaming Potato
Egg and avoccado sandwich
The Flaming Potato
Fake aoli with lemon - recipe
The Flaming Potato
Swedish Salmon, Broccoli and Potato Gratin Dauphinois (laxlåda) - Recipe
The Flaming Potato
Vegetable and Chickpea Tagine - Feel Good Food Challenge (recipe)
The Flaming Potato
Seared Salmon with Mashed Potato and Vegetables - Recipe
The Flaming Potato
Grilled Chicken with Reggae Reggae sauce and Bulgur - Recipe and Review
The Flaming Potato
Moroccan Chicken & Chickpea Tagine - Recipe
The Flaming Potato
Madagascan Vanilla Paste Cupcake - Recipe
The Flaming Potato
Prawn Cocktail with a twist - Recipe
The Flaming Potato
Light Chocolate Cake with Coconut and Almond Glaze
The Flaming Potato
New Year's Day Dinner - A Bird with Side Dishes
The Flaming Potato
Authentic Spaghetti Bolognese - Recipe
The Flaming Potato