The bananas and date syrup are used to sweeten the recipe, so there's no need to use any unrefined sugar, and the coconutoil helps everything stick together while providing healthy fats
It is also vegan friendly as I replaced the butter with coconutoil. The addition of the coconutoil helps to sweeten the chocolate a little but if you are making these flapjacks for kids then maybe it would be best to start with a lower percentage chocolate and gradually build up
I didn’t follow exactly Flora’s recipe and I also renamed them ‘cookies’ although, because the Flora Freedom makes them buttery like flapjacks, the coconut like macaroons, and they look like cookies, I’ve also named them ‘flaparookies’ (and according to Google, I’m the first person to have invented flaparookies, so yay for me)
The coconutoil can also be swapped for a dairy-free margarine too if you’d prefer. Chia Bia ground chia seeds with blueberry, vanilla soy yoghurt, freeze-dried blueberries, cocao nibs and coconut on top of chopped fresh strawberries
Grease an ovenproof dish with a little coconutoil. This vegan Chocolate Cranberry Flapjack couldn’t be a more perfect sweet treat with its rich burnt caramel flavour, tangy cranberries and chewy-yet-crumbly texture
Once they have cooled, melt more dark and vegan white chocolate in two bain maries, (a glass bowl, in a pan of boiling water) and decorate – start with the white ghost shapes, and once these have cooled add the dark chocolate eyes, and ghoulish mouths…
How to live a Beautiful LifePhone Case Giveaway + I’ve Been Nominated …Vegan Tacos with Sweetcorn Salsa and Creamy …Cherry Bakewell Healthy Flapjack Recipe
Pies, soup, cupcakes & flapjacks. Obviously the dairyfree margarines (Pure, Vitalite etc) and coconutoil will work just as well but they have a softer consistency so the quantities need to be altered slightly
Vegan Mocha Chocolate Brownie Bites for a healthy chocolate fix. These vegan mocha chocolate brownie bites will satisfy your chocolate cravings in the healthiest way
I was enticed to a fundraising cake stall by a large tray of flapjacks, and following a quick chat with the volunteer organisers I found myself all signed up
I prepare Protein bars baked or without bake, like Masala Chai (tea) granola bars, No bake No Sugar Peanut butter Raisins and hemp seeds cookies , Mixed seeds and Pear truffles , No bake-No Sugar-No fat Protein Bites , Apple Cinnamon Flapjacks or sometimes Hazelnuts, Buckwheat and Honey Cookies ( I keep switching to different kind of butter ) every time
