Add the eggs one at a time and beat in, then add the extracts and stir to combine. Although I'm baking a bit healthier these days, it doesn't mean that I can't bake treats like these BirthdayCake Bars for my regular baking club
I won’t give you a recipe, since none of the recipes I used are originals, but the cake is box-mix white cake made with milk instead of water, whole eggs instead of egg whites, melted butter instead of oil, and with the addition of some sprinkles and vanilla
There are two versions to make the mascapone filling - one using eggs yolks and one without. Coming from a family that always celebrated birthdays, my husband on the other hand never remembers having a cake for his birthday
Add the eggs one at a time to the beetroot, pulsing well after each one has gone in. I’m at that stage in my life where I can make the kind of cake that I want for my birthday with no apology
eggs. It’s been mostly about the simple birthdaycake this month. I did try to find candles that I would be able to spell Happy Birthday out in Polish but I was out of luck, and the phrase has so many letters, I doubt it would have fitted
So I set aside the weird veggies, and came up with a very respectable raw blueberry cashew cheesecake, but also thought to try something baked as an option… and so this classic-tasting cashew vanilla birthdaycake was born
Add the eggs one at a time with a spoon full of the flour, making sure it’s well mixed in. It’s The Darling Husband’s birthday this weekend and I wanted to bake him a cake, but how to ice it
The birthday boy was very pleased with his cake, as were the guests at his party, though he was a little unsure of what to do with the candles, even though he likes blowing on his food when it’s hot these days
Lightly whisk the eggs with a fork and add the vanilla. Miss L was very sure what kind of cake she wanted for her first ever birthday party (and second ever birthday) – she declared it would be a “bunny cake” and so, in the family tradition, it was to be
Separate eggs, then whisk sugar and egg yolks with an electric whisk until creamy. My Mum knows my obsession with chocolate and cherries, so for my birthday this year, she made me the most delicious chocolate and cherry birthdaycake
