Yogurt scones recipes

(Vegan) plum and yogurt drop scones

(Vegan) plum and yogurt drop scones

These plum and yogurt drop scones were my first foray into drop scone territory, aided by a recent recipe for strawberry drop scones in the cooking section of the weekend Guardian
Orange Scones with Chocolate Mascarpone Glaze

Orange Scones with Chocolate Mascarpone Glaze

In a separate bowl, whisk egg, yogurt, vanilla, orange juice, and orange zest together. Chocolate and orange come together perfectly in these Orange Scones with Chocolate Mascarpone Glaze
Spooky Yogurt Scrolls

Spooky Yogurt Scrolls

I researched scones made of yogurt and found this one (click here) which came from a book called “Stand By Your Pan

Wholemeal Scone Round

In a jug beat together the yogurt, oil, egg and milk. Preheat oven to 200°C/400°F/Gas 6. Lightly dust a flat baking tray with flour
Summer Scones

Summer Scones

I had planned on making the usual scones today, but when I went to the fridge, a lovely pot of Glenisk Low Fat Raspberry & Peach Yogurt caught my eye, so I thought I would experiment
Chocolate Chip Scones . . .  low fat

Chocolate Chip Scones . . . low fat

this comes from the vanilla yogurt, which also gives them some additional flavour. Occasionally, very occasionally, I will do us up a treat like these delicious chocolate chip scones
Gluten free scones

Gluten free scones

In a measuring jug or separate bowl mix the yogurt/milk mixture with the eggs. Luxury afternoon teas are popping up all over the place, however even before I became gluten free I used to find that some of the scones which formed part of the afternoon tea disappointingly dry and crumbly and not that pleasant to eat even when ladled with obscene amounts of jam and cream
Haloumi and Mint Scones

Haloumi and Mint Scones

Greek yogurt. Whilst I am a huge fan of sweet scones, savoury scones can be pretty darn good too. Add the yogurt and mix to a soft dough

Rhubarb Custard Scones Recipe

Add egg and yogurt and mix in lightly. Rhubarb & Custard Scones. Rhubarb and custard have always paired well together – try them in scones
Apricot & Yogurt Oatmeal ‘Cookies’

Apricot & Yogurt Oatmeal ‘Cookies’

These cookies that aren’t really cookies but more like mini oatmeal scones as they don’t contain egg and the ratio of dry to wet ingredients, came about as I have a load of dried fruit left over from making lham lahlou, a tub of yogurt that was on the turn and who doesn’t have a bag of porridge oats during winter

Breakfast Drop Scones

Serve warm with raspberries, yogurt and maple syrup, or other delicious things - see below for suggestions
Rich Chocolate Scones

Rich Chocolate Scones

Make a well in the centre and add the cream, yogurt and most of the milk (reserving some in case it is needed)
Meatless Monday: Vegan Zucchini Scones Recipe

Meatless Monday: Vegan Zucchini Scones Recipe

½ teaspoon non-dairy vanilla yogurt (I used coconut milk base. These vegan zucchini scones are packed with hearty whole grain flour, oats, freshly grated zucchini, and olive oil