Sponge cakes made with sunflower oil recipes

Kefir sponge cake flavored with lemon

Kefir sponge cake flavored with lemon

So far he had only taken the traditional way, that is as it is, but yesterday I discovered this cake recipe kefir flavored with lemon blog Carmen and stung me so curious that this morning has made ​​me prepare
Vegan Easter Lemon Sponge Cake

Vegan Easter Lemon Sponge Cake

Once baked, allow the cakes to rest in the pan for a few minutes before removing and cooling on a wire rack
Birthday cakes, eggs and a trip to the zoo!

Birthday cakes, eggs and a trip to the zoo!

Having settled on a lovely hazelnut & chocolate spongewith crushed coffee meringues on top I promptly got far too busy with work and Peachicks to actually type the recipe up… luckily February’s theme is chocolate so I shall be entering this month instead

Carrot Cake with Cream Cheese Frosting

Spread cream cheese frosting between cakeswith a palette knife and cover cake completely. Mix sugar, eggs and oil in food mixer (I'm lazy and love my Kenwood
Autumn Cake

Autumn Cake

The sponge itself is moist, light and flavoursome. Turn the cakes out onto a wire rack and allow to cool completely
Carrot Cake!

Carrot Cake!

The nature of cream cheese frosting is a delicate one to say the least, and the sponge is so moist (with the vegetables/fruit & oil) it will be absolutely fine

Carrot Cake with Vegan Cream Cheese Frosting

It isn’t like a traditional ‘light and fluffy’ sponge cake. After we’d ordered our burgers and were making our way to the seating area, I caught sight of a glass cabinet filled with the most incredible-looking cakes
Mint Choc Chip Chocolate Zebra Cake

Mint Choc Chip Chocolate Zebra Cake

The cake itself is an impressive looking hidden design of alternating layers of chocolate and peppermint sponge, covered in mint choc chip buttercream and topped with chocolate ganache and peppermint chocolate bark

Chocolate and Raspberry Meringue Cake

separately cos it was the only way I could guarantee it and the sponge would be. I have used meringue in other cakes (here and here) so I felt like it
Deeply Chocolate Layer Cake

Deeply Chocolate Layer Cake

It works because it's all well-balanced - the sponge has sharpness from the buttermilk and sweetness from golden syrup, the filling is saved from being too sugary thanks to the hazelnuts, and the glaze, madewith chocolate, water and a little butter, is dark and intense
#9 - cake chat

#9 - cake chat

Victoria Sponge is one of the easiest cakes to make in my opinion - and it's always enjoyed by all. Sweetheart Victoria Sponge
Chocolate Syrup Cake for £1

Chocolate Syrup Cake for £1

It also lasted incredibly well, staying moist and fresh much longer than a butter-based sponge. I mean, I've used oil in cakes before but usually just vegetable-based cakes such as carrot cake and pumpkin cake
COFFEE AND WALNUT WORLD CUP CAKE

COFFEE AND WALNUT WORLD CUP CAKE

Ive taken inspiration from my guilt free chocolate fudge cake and used yogurt, ground almond and oil for the cake sponge