Slimming world salt and chilli chips recipes

Chilli & Paprika Carrot Chips | Slimming World

Chilli & Paprika Carrot Chips | Slimming World

Season with saltand pepper, and then spray with lots of Fry Light. I’ve been enjoying a few SP days recently, trying to speed up my weight loss and compensate for a fair few off plan days (sorry SlimmingWorld
Syn Free Sticky Chilli Chicken with Noodles | Slimming World

Syn Free Sticky Chilli Chicken with Noodles | Slimming World

As you can see in the pictures, we served this with some Syn free saltand pepper chips. Luckily with some smart swaps & bit of extra work, we can recreate the takeaway experience and keep to the SlimmingWorld Extra Easy plan
Syn Free Chunky Chips | Slimming World

Syn Free Chunky Chips | Slimming World

Chilli, Onion, Garlic, even Smoked salt – which just adds another dimension the chips. We use Cornish Sea Salt on our chips, not because we’re foodies, but because they come in different flavours
Syn Free Bolognese | Slimming World

Syn Free Bolognese | Slimming World

Add the stock cubes (without water) mixed herbs andsalt & pepper and reduce the heat. Bolognese is a staple dish in my household, and has been since long before I started SlimmingWorld
Syn Free Crispy Sweet Potato Fries | Slimming World

Syn Free Crispy Sweet Potato Fries | Slimming World

What I realised when perfecting these sweet potato chips was that in the past I had been treating them like regular white potatoes, expecting them to cook in the same way and within the same time frame
Syn Free Fougasse Bread | Slimming World

Syn Free Fougasse Bread | Slimming World

Filled with fresh herbs and topped with sea salt flakes, this Syn Free Fougasse Bread is best served warm and would go perfectly with a hearty soup, or instead of garlic bread with a bowl of pasta
Iceland Slimming World curry buffet for Curry Week!

Iceland Slimming World curry buffet for Curry Week!

Now I’ve known for ages that Iceland have a range of SlimmingWorld curries, but I was expecting for them to just be the old ready meal/curry rice combo, and hadn’t properly looked at them, so when I popped into the store I was amazed at how big the range of curries is now, and how good they looked