Repeat this and then top the last layer of fromagefrais with the grated cheese. I was completely convinced that lasagne without bechemal sauce would be terrible, and whilst this lasagne is different to the original, it’s also really tasty
Just be patient, take the saucepan off the heat, stir together your egg and quark (and the cheese if you’re using it), tip it over the top and quickly stir it through until the sauce thickens up
I’m not just saying that because it’s my recipe either…honestly this recipe has the silky smooth sauce that you’d expect of a carbonara, with the bacon and cheese, but without the heaviness of the cream
grated cheese (optional). For the burger sauce. I adapted it from one in SlimmingWorld magazine. You can also add grated cheese on top though if you want this to be a low-calorie meal either leave it out or use a half-fat cheese
- A (if using cheese). Sauce. Fat free fromagefrais. Following the SlimmingWorld plan can be time consuming, with the emphasis being on preparing fresh meals with fresh ingredients
It's Syn Free on the 'extra easy' plan if you use the cheese as your Healthy Extra. Slowly add some passata, a small amount at a time to mix together to form a Mexican tomato sauce
Dash of Worcester sauce. I scoured the web for inspiration and came across this post by Kitchen Meets Girl- I had to try and recreate this AND make it SlimmingWorld Friendly
I'm always trying to think of exciting new SlimmingWorld friendly BBQ sauce and cheese dishes. I love anything involving BBQ sauce & Cheese, which sadly isn't usually all that healthy
And #dinner last night was #synfree bolognaise with carrot spaghetti #slimmingworld #slimmingworlduk #sw #swuk #swfamily #swfriends #swmafia #swsupport #sfood
