Transfer on to a large tray lined with baking paper. As part of my #GBBO Bake Along I had to tackle savoury biscuits and since I am currently on holiday in Greece I had to bake them without any scales or measuring cups (that is actually an interesting baking exercise)
I make my meatball bake in a proper deep dish lasagne tray, because you can fill it up properly and you avoid the sauce bubbling over the top…you can use them to make deep dish brownies too for those not so on plan days
Arrange on a roomy oiled baking tray leaving plenty of room between the buns. I ate a savoury chelsea bun years ago, liked it, made a note of it in my journal then forgot about it
Khari biscuits/Puff biscuits/ Savoury Puff pastry bites are a favourite of my older son and whenever anyone visits us from London they bring us a few packets for him from the Indian Speciality food shops
Now, despite having an idea that I'd make 6 kinds of flavoured savoury scone each reflecting a different nation, the reality of doing so was slightly traumatic given that I'd been back in England, in Leeds to be precise, for my school reunion involving 12 hours driving and an extremely late, riotous and thoroughly enjoyable evening on Saturday. Pre-heat the oven to 200C (Fan) and line a baking tray with greaseproof paper. 6 kinds of flavoured savoury scone each reflecting a different nation, the reality of doing so was slightly traumatic given that I
Recipe Junkie and the Attack of the Custard Creams
This time Philadelphia cream cheese invited bloggers to come up with innovative ways to use their cream cheeses for little savoury treats for the party season
I placed the dish onto a baking tray just to make it easier to get in and out of the oven. This version takes it up a notch and bakes it with a super simple salt and pepper custard
I am sharing these savoury 'Eccles' cakes with Alphabakes. Alphabakes is alternatively co-hosted by either Caroline at Caroline Makes or Ros of The More Than Occasional Baker
Remove the tray. Personally, I’m particularly partial to a savoury muffin. Pre-heat the oven at 180deg c (fan assisted) grease the muffin tray and place muffin cases
