Rick stein garlic chicken recipes

Spaghetti alla carbonara... recipe by Rick Stein...

Spaghetti alla carbonara... recipe by Rick Stein...

Add the garlic and parsley and cook for a few seconds, remove from the heat and set aside. At our house we eat pasta dishes a lot, this one was inspired - and the recipe is exactly the same one - by one of RickStein's programmes
Chicken Parmentier - Great Dish for Leftover Roast Chicken

Chicken Parmentier - Great Dish for Leftover Roast Chicken

But RickStein's recipe looked good to me but since I can't follow any recipe without interfering and doing my own thing I added smoked paprika which I'm sure neither RickStein or the French wouldn't approve of but I decided it would be a good thing, and as it turns out it was 😋
Easy Chicken Rogan Josh

Easy Chicken Rogan Josh

One of the most popular dishes on my blog is my Lamb Rogan Josh – it’s a deliciously tasty recipe, inspired by RickStein’s Rogan Josh from his lovely book ‘India’ (though, as you’d expect, my version is vastly simplified
Cardamom Chicken Skewers.

Cardamom Chicken Skewers.

{Adapted from RickStein's India}. smoky chicken cobb salad // chilli garlicchicken skewers // chicken shashlik with gravy
Pomegranate Chicken with Beets & Fennel

Pomegranate Chicken with Beets & Fennel

This recipe was inspired by and roughly adapted from RickStein’s Oven-Roasted Chicken with Sumac. If you like this recipe you may also like this Lemon & GarlicChicken Tray Bake

Wild Garlic and pea Risotto

I believe it was RickStein who visited Italy and asked a local cook what was in the risotto and she replied "really good stock"
Lamb Rogan Josh

Lamb Rogan Josh

My recipe for Rogan Josh is adapted from a recipe I found in RickStein’s India…I love RickStein’s India, because to make it Rick actually went to India and found out what they really make over there (as opposed to the anglicised versions we often get over here)
India: My Food Mecca

India: My Food Mecca

RickStein made a stop here to find out how the chef prepares his famous mutton curry. On stepping out of the rickshaw it didn’t register with me straight away
How to cook cheap cuts of meat.

How to cook cheap cuts of meat.

As children, we would pick it up with our fingers and with a rich garlic and onion gravy dripping off our chins would greedily suck the meat from bones

Hurray I've Got A Tagine!

Their recipes always seem to be really well, tried and tested, and turn out as they should, also a RickStein video of an authentic Moroccan chef cooking
Easter curry

Easter curry

Or as it was previously known, Mr Singh’s slow-cooked lamb curry with cloves and cardamom from RickStein’s India book

Alresford Watercress Festival

There was a central stage with live music, a cookery demonstration area with demonstrations by the likes of Rosemary Moon & even RickStein’s son Jack, who was showcasing his father’s latest restaurant, RickStein Winchester
An easy Easter menu for the whole family

An easy Easter menu for the whole family

Follow it with your favourite crumble recipe with some chopped stem ginger added to the rhubarb – I always use RickStein’s recipe from his classic Food Heroes cookbook
Pav Bhaji.

Pav Bhaji.

{Adapted from RickStein's India}. I had a coriander garlic butter in the freezer so used that. We also used the potato as a side dish for this chicken along with steamed mangetout and kale