Red cabbage recipes mary berry recipes

Tangy Red Cabbage

Tangy Red Cabbage

It’s about as vintage as vintage gets, check out MaryBerry looking all young and composed in the picture of the inside cover to the left
Asian Slaw by Mary Berry

Asian Slaw by Mary Berry

I gave it to my family last week and they all devoured it. Place the cabbage, carrot, radishes, spring onions and chopped coriander in a large bowl and season with salt and pepper
Brodies of Moffat - my foodie adventure for Scottish Food Fortnight

Brodies of Moffat - my foodie adventure for Scottish Food Fortnight

On to the mains and we were spoiled for choice, in the end we rejected the Pan Fried Steak, the Roasted Stuffed Chicken, the Venison and the Smoked Haddock Fillet, instead Brian chose the Oven Roasted Duck with Braised RedCabbage and sauteed Pak Choi
Red Cabbage With Apples

Red Cabbage With Apples

RedCabbageRecipes Adapted. She will go beyond the simple, low cost recipes on this website, but I felt that it was worth sharing the vegetable part of this dinner since a vegetable cooked with flavour and panache can liven up an otherwise plain meal – without too much extra cost or effort

random recipes round-up #17

 Seared Scallops on Lemon and Red Pepper Risotto.  Chinese Cabbage and Five Spice Seitan with Fermented Black Beans