Puff pastry parcels vegetarian recipes

Mushroom and Garlic Pastry Parcel #BettaRecipe

Mushroom and Garlic Pastry Parcel #BettaRecipe

Make the puffpastry, I used this simple BBC recipe and even had some leftover to freeze. Although I have only eaten a vegetarian diet since November I have found an abundance of mouth-watering and innovative recipes
Brie Cranberry Parcels | A Favourite Canape

Brie Cranberry Parcels | A Favourite Canape

Place a cube of brie in the center of each puffpastry square. They went down really well in festive season, and if made bigger Brie Cranberry Parcels make a super starter and if made even bigger are fantastic as a main course if we have any vegetarian guests
Empanadas: GBBO Week #7

Empanadas: GBBO Week #7

These are really easy and versatile little parcels and I found the pastry easy to make and work with
Layered Veggie Burger Pies

Layered Veggie Burger Pies

I used ready-rolled puffpastry for these golden parcels which are filled with a layer of wholegrain mustard, well-cooked veggie burgers and a layer of cream cheese mixed with finely chopped chives and seasoned with black pepper
Spicy Mushroom & Bean Sausage rolls

Spicy Mushroom & Bean Sausage rolls

Wrapped in a loving puffpastry blanket what more you can want. Open out the pastry sheet, brush the top and bottom halves with the beaten egg
Portobello mushroom Wellington

Portobello mushroom Wellington

You can either wrap the mushrooms in the puffpastry. excess fluid during the roasting so that they won't make the puff
Rice and soya pasties

Rice and soya pasties

Roll out the puff. pastry thinly and beat the egg. with the egg wash and close the parcels with a fork. I of course wanted to create a vegetarian version of
Banitsa – Bulgarian Cheese Pie

Banitsa – Bulgarian Cheese Pie

The eggs soak into the phyllo pastry and it all puffs up gorgeously while baking to make a perfectly slice-able pie which will keep for a few days in an airtight container
New Years Eve Party Food with Aldi

New Years Eve Party Food with Aldi

The base is a shortcrust pastry full of filling and topped with a light, golden puffpastry lid. I gave you tips on how to save money on your meat, fish and vegetarian options, vegetables, desserts and sweet treats and drinks

Post Christmas Round-up

Rookie error, I didn’t buy enough puffpastry, so did a couple of portions wrapped with filo – crunchy goodness
Film and Food – Dine like a BAFTA winner

Film and Food – Dine like a BAFTA winner

A Villa Maria Private Bin Merlot Cabernet Sauvignon 2014 will be served with a main course of Denham Estate Venison Wellington and a delicious winter vegetable selection or vegetarianpuffpastryparcels of buttered spinach, wild mushrooms and goat’s cheese

BAFTA Film Awards, what's on the menu

puffpastry parcel with buttered spinach, wild mushrooms, goat’s cheese, roasted winter vegetables, red cabbage and watercress sauce
Globecooking recipe : Balmoral Chicken (Scotland)

Globecooking recipe : Balmoral Chicken (Scotland)

The Holy Trinity of Haggis, Veggie Haggis with Baked Onions & Tomatoes, Haggis & Cheese PastryParcels, Sri Lankan Red Lentils with Wild Boar Haggis, Moroccan Spiced Vegetarian Haggis Puffs,
Prashad - Drighlington

Prashad - Drighlington

of puffed rice and tamarind. The light pastry wrapped around the diced paneer and provided a slight. marinated leaf parcels stuffed with a fine spiced rice
Luxury in London – Hakkasan Dim Sum Sundays

Luxury in London – Hakkasan Dim Sum Sundays

The Spicy mooli and crab meat pastry combined sweet seafood with a piquant kick, all encased in a delectable crisp casing, while the undoubtable favourite was the Venison Puff – a fine example of how this classic should aways be produced, flaking into shards of glazed pastry to reveal the rich, sticky meat inside