Paul hollywood white tin loaf recipes

Basic White Tin Bread / Tradicinė balta duona

Basic White Tin Bread / Tradicinė balta duona

PaulHollywood "How to bake". Cool the loaf, out of the tin, on a wire rack. The temperature of water is critical to producing a loaf with good texture and flavour
White toast / sandwich loaf...

White toast / sandwich loaf...

Take the loaf out of the tin and cool on a rack. So in need of change, of breaking the routine - something amazingly quick to bake and easy, to add to that
Paul Hollywood's Brioche

Paul Hollywood's Brioche

After being woken up ridiculously early by my husband who puts golf before lay ins at the weekend, I got an early start on getting things ready for our friends to come round for dinner
White Cob Loaf / Balta apvali duona

White Cob Loaf / Balta apvali duona

Receipt from the book PaulHollywood 'How to bake'. This recipe is the same as Basic WhiteTin Bread but in a slightly bigger quantity

Basic White Bread (and poppy seed loaf)

Be patient – something PaulHollywood advised on last week’s programme. Shape the dough to the desired shape and size and place in a lightly oiled loaftin if using
Wholemeal Tin Bread / Rupi (pilno grūdo) duona

Wholemeal Tin Bread / Rupi (pilno grūdo) duona

Recipe from the book PaulHollywood 'How to bake'. Basically, it is a very simillar reciept to Basic WhiteTin Bread, however this bread contains of strong wholemeal flour and it's taste is quite different
Brioche

Brioche

This recipe is from PaulHollywood's How to Bake. I suspect there are only a few things that encapsulate the very essence of pleasure more than eating freshly baked brioche still warm from the oven with a slathering of really good jam
Homemade Pitta Bread Recipe

Homemade Pitta Bread Recipe

When I was researching how to make pitta breads I found and read many recipes from all over the place, but I liked the sound of PaulHollywood’s recipe the most and loosely based my own recipe on his one
Great British Bake Along: Povitica

Great British Bake Along: Povitica

Sealing the deal was the fact that I had been given the book for the series for my birthday by my brothers, so I had PaulHollywood's recipe all ready and waiting for me to try
Our daily bread £0.43p

Our daily bread £0.43p

Our daily bread is made by Himself from a slightly tweaked version of PaulHollywood's crusty bread recipe

Daily Bread

River Cottage Bread, and PaulHollywood How to Bake. For my first week I have chosen the most basic tinloaf
Cranberry Brioche for Random (internet) Recipes

Cranberry Brioche for Random (internet) Recipes

Adapted from PaulHollywood. greased cake tins. The baked result was a couple of nice cob loaf shapes. loaves along to my friend Claire, whom I was visiting for dinner and her family
Delicious Brioche / Köstliche Brioche

Delicious Brioche / Köstliche Brioche

Recipe by Paul. Hollywood of The Great British Bake Off. were baking in the oven, their buttery scent has a way of drifting upstairs and

181 Biscuits

Cookies and Muffins by PaulHollywood . I’ve added peanut butter, cocoa, and white chocolate. I always prove the cozonac twice, once before it is made into a loaf, and the second one after the loaf is put in the baking tin

Cakes & Bakes: Simple plain white loaf

PaulHollywood’s malt loaf. Quickly & carefully pour the cup of water into the roasting dish before putting the loaf into the oven