Of egg chilli recipes

Sweet chilli mushrooms on toast with poached egg and parsley

Sweet chilli mushrooms on toast with poached egg and parsley

BIngredients250g mushrooms (I used forestiere)1 tbsp sweet chilli sauce4 slices wholemeal bread2 eggsSalt and pepperLow calorie cooking sprayFresh parsleyMethodFry the mushrooms for a few minutes in Frylight, season well then stir in the sweet chilli sauce and cook for a further couple of minutes. In the meantime poach your eggs and toast your breadServe topped with a little chopped parsleyAdditional Info 250g mushrooms. 1 tbsp sweet chilli sauce. 2 eggs
Chilli SPAM & Eggs

Chilli SPAM & Eggs

When you’re out in the wilds and exerting lots of energy I think you need a really good, nutritious and hearty meal so with this in mind I came up with my Chilli SPAM and Eggs
Singapore chilli crab with egg noodles

Singapore chilli crab with egg noodles

Return the reserved sauce to the wok, stir in the drained noodles, the white parts of the spring onions, and all of the mint and coriander, then cook until warmed through
Creamy baked eggs with garlic and chilli

Creamy baked eggs with garlic and chilli

Baked eggs are an old favourite of my childhood. I added one chilli for a bit of bite but if you’re a fan of hot food experimenting with your chilli-ness
Easy Homemade Chilli with Poached Egg

Easy Homemade Chilli with Poached Egg

There is nothing in actual fact difficult about poaching an egg but equally there are many things which can go wrong if you're not aware of the correct procedures
Dried Shrimp Egg Sambal/Chilli Gravy

Dried Shrimp Egg Sambal/Chilli Gravy

I beg to differ if you won't admit, for me, it was akin walking into new doors of opportunity. In my house, any egg dish is always welcomed with open arms (egg green chilli curry, egg vindaloo, egg foo yung, egg cheesy bun, rosemary potato & egg salad, mushroom eggs, cincalok omelette & egg banjo) whereas sambal is the other favourite

Recipe | Poached eggs, avocado, tahini toast with ricotta and chilli flakes

The Booker Prize for breakfast went to this postcards recipe poached egg with tahini, avocado and ricotta with chilli flakes but before I give you the recipe I want to indulge in a little writing focusing on food in literature – oh the glory of having an indulgent uncensored writing platform
Recipe Corner : Salt & Chilli Chicken

Recipe Corner : Salt & Chilli Chicken

In another bowl, whisk your egg and add a splash of soy sauce to season. Then, combine four tablespoons of smash flakes in a bowl, add half a teaspoon of salt and half a teaspoon of pepper, along with half a teaspoon of garlic granules/garlic salt
Chilli, Garlic & Prawn Linguine

Chilli, Garlic & Prawn Linguine

I’m often asked what food I eat on my weight loss journey (and now my maintenance stage). Scrambled Eggs With Sausage & ThymeGuilt-Free