Nut wellington recipes

Ruby Red Chard Mushroom Nut Wellington

Ruby Red Chard Mushroom Nut Wellington

My most favourite of favourites Nut Mushroom Wellington by far has to be from Nadine Abensur from her cookbook The Cranks Bible
Pork Tenderloin Wellington Sous Vide

Pork Tenderloin Wellington Sous Vide

Having returned from France to economic and availability realities, I set about gathering the ingredients for Walnut and Mushroom Pork Wellington Sous Vide
34 Vegetarian Sunday Lunch Recipes you need to know about

34 Vegetarian Sunday Lunch Recipes you need to know about

I’ve divided them into nine categories including pies, savoury puddings, nut roasts, tarts, stuffed vegetables and so on, and the recipes range from the simplest of assembly-jobs to more involved recipes for confident cooks
Mexican bean vegetarian pâté

Mexican bean vegetarian pâté

My go to base for vegetarian pâté is always walnuts with some kind of bean or chickpeas. I could honestly eat this stuff straight from the bowl with a spoon, but if you want to be a bit more creative, you could try using it to make a spicy mushroom wellington, a tasty vegan sandwich, dolloping it on top of a burrito bowl, or smearing it on toasted slices of baguette, like I did
Zhoug and Cookery School

Zhoug and Cookery School

The cookery lesson was given to me by Waitrose as one of my recipes ( Vegetable and NutWellington for a Vegetarian Christmas) was included on their website
Easy Bubble Up Chili Bake

Easy Bubble Up Chili Bake

Watch me explain the steps of the recipes in just a few minutes. Beef Wellington with Green Peppercorn Sauce