Nigel Slater comes to Supper. Nigel Slater comes to Supper. It was a rich dish indeed and was devoured with crusty bread for a simple supper, in the manner of Nigel Slater’s TV programme of the same name
Back in the good old days when I used to eat cheesecake in the mistaken impression that it was lower GI than pure sugar, and therefore ‘better’ for you, I used to make Nigel Slater’s Creamy Cheesecake with Damson Sauce
Nigel’s article written for a Winter afternoon in the kitchen – the smells of spices equally warming as we head into Autumn on a gloomy day here on the edge of the Peak District
This is just a reminder of this delicious,moist, almondy, plum cake. We were lucky enough to be able to go and pick some plums from a neighbours garden
I started to search the internet and (as often happens) a Nigel Slater recipe caught my eye. I’ve not often cooked duck but following on from a Twitter chat last week about game we happened to see a half price Gressingham Duck at weekend and jumped at the chance to try it
Nigel Slater’s recipe for sesame seed salmon with mirin has to be one of the easiest recipes we’ve featured here on Cookery Ideas…very few ingredients and really speedy to make
This is a play on one of Nigel Slater’s recipes for fruit chutney and as ripe figs start appearing in Andalucía with abundance, grapes too, it is time to start creating
Adapted from Nigel Slater. Adapted from Nigel Slater. I found this recipe quite by accident when I was browsing online for a Sunday lunch casserole recipe recently
