to hear MaryBerry saying it was “to die for” is still one of the best moments in my life. Add the rest of the cake ingredients into a large bowl, along with the dates and water mixture, and mix well until you get a smooth batter
Jen made MaryBerry’s lemon yoghurt cake last year and enjoyed the taste and texture that the yoghurt gave to the cake, so that was the inspiration for this recipe, and I think her cakes look SO pretty as well as sounding wonderful with all those great ingredients
Visitors can view American artists like Andy Warhol, Thomas Moran, Fredric Remington, Mary Cassatt, Georgia O’Keeffe, Norman Rockwell and Roy Lichtenstein
Her repetoire included Victoria sandwich cakes, jam tarts, ground rice cakes, squashed fly pie, almond slices, egg custards - sadly with very soggy bottoms, MaryBerry would not have approved - and, as an occasional treat, she would make toffee tarts
