Mary berry slow roast leg of lamb recipes

The honest Autumn Food Trends 2015

The honest Autumn Food Trends 2015

Go Chef now plays an important role in my kitchen especially in Winter when I love cooking minestrone, lentils soup, slow cooked Sunday roast all’italiana
Joyful June at your farmer’s market

Joyful June at your farmer’s market

(taken from The Busy Mum’s Vegetarian Cookbook by Mary Gwynn Simon & Schuster). Try it the traditional way for the month – grilled and served with a tart gooseberry sauce

Linda’s latest kitchen gadgets…

It was wonderful to see MaryBerry doing her thing, but possibly a little slow paced for today’s cooking shows… but if you want to do some easy-peasy cooking with youngsters, that’s the way to go