Then MaryBerry & ”the male judge” showing us how it should be done in their masterclass I was certain this was for us (minus the alcohol of course), you see my husband and I (and possibly the kids sneak a small slice which is why I don’t make it so often) like coffee and walnut cake but he’s the main espresso drinker, I’m more inclined towards the beverage when i’ve had a ‘bad’ day
Go Chef now plays an important role in my kitchen especially in Winter when I love cooking minestrone, lentilssoup, slow cooked Sunday roast all’italiana
Cheapside Market has a bustling vibrant atmosphere, it’s full of fresh, colourful organic fruit and vegetables and characters to match, I rather fell for the charming Mary Victoria who proudly showed off her produce and happily posed for photos
and finally, rounding up a wonderful month of treats is Roz from The More Than Occasional Baker with these Fork Biscuits taken from MaryBerry's Ultimate Cake Book
I’ve book marked lots of other recipes to try out including Curried Lentil and Spinach Soup, Quick Haddock with Tomato and Puy Lentils, Steak and Guinness Pie, Greek Lamb Pilaf with Orzo, Spiced Dorset Apple Traybake and Hot Cross Bun Loaf
