Mary berry lavender shortbread biscuits recipes

Rosemary Shortbread Biscuits

Rosemary Shortbread Biscuits

When you gather up the leftovers and roll them out again, try not to over-knead it, as the final result isn’t as good (what MaryBerry would described as “overworked” – you know the feeling
How to Make Lavender Shortbreads

How to Make Lavender Shortbreads

Based on the wonderful MaryBerry’s recipe in her timeless Fast Cakes, this is a real teatime treat. The floral notes of the lavender give the classic shortbread a scented twist
Tea Time Treats for January 2013: The Round-Up with Citrus Delights!

Tea Time Treats for January 2013: The Round-Up with Citrus Delights!

Jen made MaryBerry’s lemon yoghurt cake last year and enjoyed the taste and texture that the yoghurt gave to the cake, so that was the inspiration for this recipe, and I think her cakes look SO pretty as well as sounding wonderful with all those great ingredients
Round-Up: Tea Time Treats February 2014 = CHOCOLATE!

Round-Up: Tea Time Treats February 2014 = CHOCOLATE!

 Corina based this recipe on a MaryBerry’s recipe in the Baking Bible in the Baking for Children chapter, but used different quantities of ingredients and different types of sugar and flour
random recipes round-up #34

random recipes round-up #34

and finally, rounding up a wonderful month of treats is Roz from The More Than Occasional Baker with these Fork Biscuits taken from MaryBerry's Ultimate Cake Book