Marrow chutney recipes

Marrow and Ginger Chutney

It's marrow time of year again, in the past I've made marrow and green tomato chutney. I enjoy growing marrows, they always remind me of beached whales as you find them washed up underneath the courgette leaves, finding something to do with them all is more of a problem
Kilner Jar Marrow Chutney.

Kilner Jar Marrow Chutney.

Kilner Jar MarrowChutney. Peel and cube marrows, ( I didn’t seed mine, the seeds were very soft once cooked)
Spicy Marrow & Coconut Soup

Spicy Marrow & Coconut Soup

While we've managed to mostly keep on top of the crop, a couple of marrows snuck in under the radar. You might suggest that with all the harissa and mint, you can't actually taste much of the marrow in this soup - but I'd hazard that this is not necessarily a bad thing
Lemon Marrow Conserve Jam Jelly

Lemon Marrow Conserve Jam Jelly

For now, here is a link to some other Unusual Homemade Preserves, Jams and Chutneys. I was going to make Lemon Velvet Marrow Cream with my homegrown marrows, but when I looked in my storage cupboards, I still had two jars from last year
Marrow Curd Pistachio Cake

Marrow Curd Pistachio Cake

As I was fumbling about I came across the box that contained loads of homemade jars of preserves, jams and chutneys that I made last year including a Marrow Curd
PLUM AND HEDGEROW CHUTNEY

PLUM AND HEDGEROW CHUTNEY

Love this time of the year, all our hard work on our mini urban small holding is now paying off and right now I am producing lots of courgettes, marrows, plums, blackberries and apples, so my garden wrote this chutney recipe, and a mighty fine recipe it is too
Using up jars of chutney

Using up jars of chutney

And then you find yourself with a giant marrow, a bargain sack of onions or a carrier bag full of apples from a neighbour and your first reaction - well MY first reaction at any rate - is "Oooh, I can make a batch of chutney
The Pickling Season

The Pickling Season

( tender young runner beans and French beans, young marrow or. jellies, pickles, chutneys, frozen foods
DIY Chocolate Slab

DIY Chocolate Slab

This year I have already made onion chutney again (on request), and marrowchutney but wanted to do something a little different

August on the Allotment- 2014

prefer the large marrows. these green tomatoes, there are many recipes for green tomato chutney and green

harvest and festivals

Back home the harvest has really started coming in with tomatoes ripening, french beans coming thick and fast and courgettes turning to marrows over night

what's in season: october

artichokes (globe), artichokes (Jerusalem), aubergines, beetroot, borlotti beans (for podding), broccoli (calabrese), Brussels sprouts, cabbages (various green varieties, red and white), carrots, cardoons, cauliflower, celeriac, chard, chanterelles, chicory, chillies, courgettes, cucumber, endive, fennel, kale, kohlrabi, lettuce, leeks, marrow, mushrooms, nettles, onions, parsnips, peppers, potatoes, pumpkins (and squashes), rocket, salsify, spinach, tomatoes, turnips, watercress, wood blewitsfruit and nuts