Lorraine pascale tarts recipes

Pear, Almond and Amaretto Tart

Pear, Almond and Amaretto Tart

Another new recipe from the amazing LorrainePascale. Thanks Lorraine. She's such an inventive baker, and her recipes work well

Christmas Gifts : Books for Cooks

LorrainePascale has had a varied career path since she retired from modelling and has transitioned from catwalk to cuisine very successfully

Eating well made easy

So I got myself a copy of LorrainePascale’s Eating Well Made Easy instead, because she is also an advocate of sirt-rich foods
Apples & Plums - 4 Recipes

Apples & Plums - 4 Recipes

This recipe belongs to the very talented LorrainePascale, Apple, Blackberry and Cinnamon Chutney. So you have a glut of home grown fruit, you've added them to crumbles, pies and passed them out to any willing neighbour or stranger who'll take them
Successful baking - crunchy apple tart

Successful baking - crunchy apple tart

I instantly remembered that LorrainePascale stated to reduce the levels of puff in the pastry, the pastry needs to be beaten (with a rolling pin)

Pastel De Nata – Portuguese Custard Tarts Recipe

I’d like to be all holier-than-though, but I actually bought this puff pastry, because as LorrainePascale, James Martin and Jamie Oliver all say – there’s no reason not to
Baking Made Easy

Baking Made Easy

Lorraine is very enthusiastic and conveys how to do things in an easy and laid back way. Lorraine says you could use Cadbury Flakes too which would be another option

random recipes round-up #36

next up is random recipes virgin Antonia from A Little Bit Greedy with a scrummy looking Lemon and Blueberry Cake chosen at random from LorrainePascale's A Lighter way to Bake
happy new year!

happy new year!

i seemed to do a lot of baking this month including my first proper go at some bread (lorrainepascale's chorizo and thyme fougasse) with a kenwood chef dough hook

Baking, a recipe for coconut and raspberry cake

From the terrifyingly qualified and exacting Cherish Finden, whose jawdropping creations are miniature works of art, to the homeliness and failsafe recipe of the Queen of baking, Mary Berry, LorrainePascale's straightforward, yet impressive approach often offering a "lighter" version of classic bakes, to the truly gifted amateurs who have stepped out of their kitchens and into the spotlight that is (was
Breakfast quiche.

Breakfast quiche.

I have blogged many times about my favourite quiche and tart recipes such as LorrainePascale's version and Jo Wheatley's version, I have also made variations of my favourite quiche recipes, and can be viewed on my Facebook page