The recipe is from 'How to be a better cook', by LorrainePascale. Sit the pork shoulder in and, getting your hands in, massage the spice mixture well all over the pork
Lorraine is very enthusiastic and conveys how to do things in an easy and laid back way. Victoria Sandwich, Stout and Stilton Bread Rolls, Pear Tart Tatin, Pork Pies with Cider, Gluten Free Irish Cream Coffee Cake, Mojito Genoise, Sun Dried Tomato and Rosemary Palmiers, Banana Loaf with Rum and Pecans and the only non baked recipe White Chocolate and Amaretti Cheesecake
next up is random recipes virgin Antonia from A Little Bit Greedy with a scrummy looking Lemon and Blueberry Cake chosen at random from LorrainePascale's A Lighter way to Bake