How to cook pork loin roast without crackling recipes

Roasted Pork Loin with Apple + Onions

Roasted Pork Loin with Apple + Onions

Cut deep slits, about an inch apart cross the top of the pork - don't go all the way through. Cut the rest of the apples into thick slices and add them to a roasting dish with the onions
Roast Loin of Pork with Pearl Barley

Roast Loin of Pork with Pearl Barley

A porkloin is a really nice lean piece of meat that is so easy to prepare and cook and you get loads of flavour out of it
Roasted Pork Loin Filet with Apples and Fennel

Roasted Pork Loin Filet with Apples and Fennel

Thank you for supporting the companies that continue to make Kevin Is Cooking possible. The perfectly seasoned porkloin filet gets a quick pan sear then in the oven toroast with the most heavenly smoked bacon crumbles on top
Roasted Garlic Balsamic Glazed Lamb Loin Chops

Roasted Garlic Balsamic Glazed Lamb Loin Chops

I ended up serving these with some steamed barley and for the vegetable, went with Roasted Carrots with Lime and Toasted Cumin Coriander and Fennel that cooked as the lamb grilled
Pork Loin with Parma Ham and Sage

Pork Loin with Parma Ham and Sage

However, if you do want to make the rolled-up version then have a quick look under the main recipe and I’ll talk you through what you need to do (I thought about writing it here but it just got confusing without explaining the main recipe first)
Pork Loin Stuffed with Pumpkin & Sausage

Pork Loin Stuffed with Pumpkin & Sausage

When done, take off the heat and transfer to the bowl with the cooked sausage. To prevent the stuffing from falling out while roasting, fold about an inch of the short edges in as you roll

Roast fillet of pork

You can prepare the tenderloin several hours in advance and chill until ready tocook. BUTTERFLYTo butterfly the tenderloin, place it on a chopping board and, with a sharp knife, cut lengthwise through the thickness of the meat, stopping a little short of the opposite edge so the flaps remain attached in the middle
Roast Pork with Carrots, Turnips & Apples

Roast Pork with Carrots, Turnips & Apples

I love the autumn when the temperatures start to really cool down and the idea of turning on the oven tocook a meal like this is really something to be looked forward to instead of dreaded
Chinese Roast Pork with Seasonal Vegetables Stir-Fry

Chinese Roast Pork with Seasonal Vegetables Stir-Fry

return to the oven and continue tocook. Chinese RoastPork with Vegetables, photo by JMorton. Carefully arrange the the porkinto the rack (don’t let it touch the water, so as not to dilute the marinade that had been absorbed by the meat)

Roast Pork Shoulder with Sage & Onion

It does take a lot longer tocookhowever, but that's not really a problem. Leona used to call me a "Good Cooker," but I will have to say that Leona was no slouch when it came tocooking herself
Mustard & Honey Glazed Pork Loin

Mustard & Honey Glazed Pork Loin

I’ve never really roastedporkloin before, but when I saw it in a shop, I was tempted to try. Heat up a little bit of olive oil in a non-stick frying pan (big enough to fit the porkloin and when hot, place the meat in the pan
Honey Mustard Pork Loin Recipe

Honey Mustard Pork Loin Recipe

PorkLoin is one of those beautifully prepared meats that slices nicely and can be shown off in such a way that it looks like it might have been prepared by a professional chef right at home in your kitchen