Curry Night #01 The Hairy Bikers Chicken Tikka Masala review Put the cumin and coriander seeds, cloves, peppercorns and cinnamon stick in a dry frying pan over a medium heat Lisa Loves Leftovers
Waste not, want not: Taking stock ), Delia suggests grating the stalk to add to salads and a mate of the HairyBikers suggests using the stalk for soup Snig's Kitchen
Chicken tikka masala Put the cumin and coriander seeds, cloves, peppercorns and cinnamon stick in a dry frying pan over a medium heat Uktv.co.uk
Uktv.co.uk
