Really easy to make as the biscuits are prepared in a saucepan. Perfect biccie to dunk in your tea, crumbly, oatie and that lovely buttercream that would melt as it warmed up in your cuppa
This week, though, in response to a special request, we are baking GypsyCreambiscuits - a crunchy chocolate cookie sandwich with a chocolate cream filling
Really easy to make as the biscuits are prepared in a saucepan. Perfect biccie to dunk in your tea, crumbly, oatie and that lovely buttercream that would melt as it warmed up in your cuppa
GypsyCreams. I’ve never been one for dipping my biscuits into hot liquid. Biscotti are Italian, twice-baked almond biscuits usually served with Vin Santo – a dessert wine from the same region of Tuscany
It’s a natural thing to want to celebrate two people starting out on their lives together whether it’s in a posh church or by leaping over a gypsy campfire
