Roasted vegetable couscous salad – I’ve been making this DeliaSmith recipe for a long time now. Usually by the end of the first few weeks of the long Summer holidays I’m counting down the days for the return to school
"Fortunately, the man had a sweet tooth, which made her perfectly baked apple turnovers today the only saving grace to the entire dinner she had served"
It’s arrival today unleashed many happy memories of children and their friends coming and going from school and play, of little fingers prising the biscuits from baking traysbefore they had cooled down (DON’T
Rather than Dan Lepard's lemon-cream cheese frosting or Delia's coffee mascarpone frosting, I opted for a simple buttercream flavoured with maple syrup and espresso
When they're ready, remove the tray from the oven and allow the brandy-snap circles to cool for a couple of minutes before lifting one from the tray and moulding it over the upturned, greased jam jar, pressing the edges out to get a frilly basket shape
