Delia smith roast pork shoulder recipes

'Porchetta style' Pork Pies

'Porchetta style' Pork Pies

Fourteen steps might seem a lot, but this is a slimmed down version of the original DeliaSmith recipe I first used to make my pies, which covered about three pages and took two days to do
Slow Roast Aromatic Pork

Slow Roast Aromatic Pork

DeliaSmiths, Beef Bourguignon I made the day before, that just needed to be reheated and served with some plain rice

Coarse country pâté

Place the terrine or tin in a roasting tin half-filled with hot water on the centre shelf of the oven and leave it there for about 1 hour 45 minutes. 350 g veal shoulder, British. 450 g streaky pork, with as much fat as possible