Damson and chilli chutney recipes

Unctuous plum chutney

Unctuous plum chutney

The recipe is best when made with British in-season damsons in autumn, but any plums will do at any other time of year

February Degustabox Review and Giveaway

English Provender Damson & Port Chutneyand Recurrent Sauce with Rosemary. I got two flavour of these, Sweet Chilliand Cheddar & Black Pepper

September on the Allotment

Pears anddamsons should still be ready. Tomatoes, peppers andchillies are ripening steadily. of a salsa, chutney or just sliced and frozen
Autumn treats at your Farmer’s Market this October

Autumn treats at your Farmer’s Market this October

And don’t forget damsonsand plums with their rich purples and wonderful flavour. I’ve missed the last few markets but will be at Penshurst on Saturday filling my basket with great fish from Arcade Fisheries, venison and duck breasts from Keiron’s Game, wonderful pork and the most marvellous bacon from Spot on Products and hurray, Wild at Heart will be there so I can stock up on their Chilli Jelly
The Perfect Steak Sandwich

The Perfect Steak Sandwich

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