Crispy belly pork strips recipes

Honey Glazed Crispy Pork Belly

Honey Glazed Crispy Pork Belly

Notes I like to cut the porkbelly into strips so you get more of the outside crispy. I like to cut mine into long strips
Yam moo grop – crispy pork belly salad

Yam moo grop – crispy pork belly salad

Moo grop is the delicious porkbelly that can then be used in so many dishes (if you can manage not to just eat it hot and freshly cooked, that is) … and I’m going to have to work on cooking that properly as today I used strips of porkbelly and really over-cooked them
Indo-Chinese Pork Belly Bites

Indo-Chinese Pork Belly Bites

Nowadays, I find that the porkbellystrips available from Aldi do the job without the temptation to eat too much crackly
Crispy Liempo Strips

Crispy Liempo Strips

Slice the porkbelly into bacon like strips, it’s better to do this if your pork is cold. Rinse pork in running water making sure all salt has been cleared from the meat
Slow Roast Pork Belly

Slow Roast Pork Belly

Roast in a hot oven until nicely crispyCover chopped squash, beetroot, red onion, garlic and thyme with olive oil, salt & pepperCover crispyporkbelly with Gran Luchito Smoked Chilli Honey
“Nice Belly My Dear!”

“Nice Belly My Dear!”

Crispy crackling, punchy gravy and sublimely succulent meat work very well with mash too. When you are buying a big piece of pork from a nice woman, you really can’t come out with stuff like “That’s a very nice belly you have there, my dear
“Nice Belly My Dear!”

“Nice Belly My Dear!”

Crispy crackling, punchy gravy and sublimely succulent meat work very well with mash too. When you are buying a big piece of pork from a nice woman, you really can’t come out with stuff like “That’s a very nice belly you have there, my dear

Full List of Republic of Ireland Great Taste Award Winners 2014

Dunnes Simply Better irish Whiskey Cream Killowen Farm Killowen Farm Greek-Style Yogurt with Wexford Rhubarb Killowen Farm Killowen Farm Greek-Style Yogurt with Strawberry Compote Wild about Raspberry & Vanilla Jam Silver Pail DAiry Glenown Farm Blackcurrant Sorbet Silver Pail Dairy Glenown Farm French Vanilla Dairy Ice Cream Shellfish De La Mer Irish Crab Claws Molaga Honey Ltd Molaga Honey Shellfish De La Mer Irish Crab Meat Follain Teo, Cuil Aodha, Macroom, Co Cork Follain Strawberry & Passionfruit Preserve The Good Fish Company Smoked Salmon The Good Fish Company Oak Smoked Organic Salmon Dunnes Stores Tea Family Favourites Gold Blend Tea Bags Follain Teo, Cuil Aodha, Macroom, Co Cork Follain Blueberry & Raspberry No Added Sugar Jam Sally & Joleine Barnes, Woodcock Smokery traditional quality undyed hot-smoked Atlantic mackerel Sally & Joleine Barnes, Woodcock Smokery Undyed Atlantic Kipper Fillet Sally & Joleine Barnes, Woodcock Smokery Woodcock Smokery smoked wild salmon Oriel Sea Salt Oriel Natural Mineral Sea Salt Newgrange Gold Newgrange Gold Camelina Oil Newgrange Gold Newgrange Gold Cold Pressed Rapeseed Oil Newgrange Gold Newgrange Gold Oak Smoked Cold Pressed Rapeseed Oil Newgrange Gold Newgrange Gold Cold Pressed Rapeseed Oil Garden Herbs Flavour Mags' Homemade Mags' Homemade Apple Tart The Apple Farm, Moorstown The Apple Farm of Tipperary Cider Vinegar James Whelan Butchers Roasting Bacon The Cookie Jar The Cookie Jar Crispy Apple Crumble Mix The Green Bowl Frozen wheatgrass Shot Mags' Homemade Mags' Brown Soda Bread Hickeys Bakery Seeded Soda James Whelan Butchers Aged Rib Eye Beef Seymour Organic Sheepwalk Farm Organic Strip loin Irish Angus Steak Vera Miklas Vera Miklas White Modelling Chocolate McErlain's Bakery Magherafelt Ltd Genesis Crafty White Sub Rolls McErlain's Bakery Magherafelt Ltd
Cassoulet - a #FlavourfromFrance

Cassoulet - a #FlavourfromFrance

When they skin is crispy and golden and the meat is on the way to being cooked, remove from the pan, then fry the sausages and the belly of pork - including any bones you removed during the cubing process

Restaurant review: A Wong

Crispy Duck Pancakes. Dong Po porkbelly. "The dim sum came with a bespoke topping, including a dainty little citrus foam hat on the pork and prawn dumpling - the first foam I've seen in a Chinese restaurant outside the toilets
JUBO Korean Canteen

JUBO Korean Canteen

Delicately battered and crispy, next time I'll avoid the strips and go straight for these and a side bucket of kimchi slaw
Wild Mushroom & Chicken Pate

Wild Mushroom & Chicken Pate

Your bacon will go nice and crispy on top. Next mix the livers, fatty pork, thyme, shallots, salt and pepper with the pistachios, once well mixed add in the mushrooms
French Chicken Classic – Coq au Vin

French Chicken Classic – Coq au Vin

First cook the bacon crispy. But porkbellystrips are true to the original recipe. Brown the chicken cuts on a high heat in the bacon fat so that they get a nice crispy skin