No Mary Berry cookbook would be complete without a selection of baking recipes, you’ll find plenty to choose from in the chapters for Desserts & Puddings, Sweet Pies & Tarts, and not forgetting Cakes & Biscuits
It's time to reveal what we have all been cooking up in the MENA cooking club this month. I made both (for chicken machbous click here) but first, bahraini halwa
Step by Step How To Cooking Banana Bread. You can throw in a cup of chopped nuts , raisins , or chocolate chips , if desired, or put the mixture intomuffin molds and make muffinsinstead
There were plenty of fruit (see post later) between meals to satisfy the need for speed sugar, and I also made sweet bites and ice cream to make sure nobody misses anything
I think I'm just too greedy. Anyway, when Dr Zak's got in touch with me on Twitter and asked if I'd like to review their pasta and bread, I was all over it
to try out their new Quark-based cooking sauces - you may have seen my other blogposts for the speedy but tasty Spaghetti Quarkonara and Gnocchi with Wilted Spinach and Tomato & Basil Sauce
So you see, cooking and baking is a journey… with a giant learning curve… we tried something new and it didn’t really work out, but we did indentify the problems and we will try again… let’s hope next time everything will go according to plan
Greaseproof/baking parchment – don’t try to make this without it as its a sticky mix. It’s been a while since I posted any recipes for cooking with children on the blog, we have still been baking but we do tend to repeat the same recipes over and over
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It is easiest to do them separately, as the skin is joined along the breastbone and trying to pierce it there is almost impossible to do withoutbreaking the skin
From time to time we all get cravings, sometimes we can satisfy them, sometimes we can’t. We had guests over so it wasn’t exactly sleeping time yet so we decided to bake something
Your butcher will often leave a layer of fat attached to the top of the joint, which effectively ‘bastes’ the joint while cooking, but you can remove this after cooking if you wish
We have literally baked every day for the last week and a half, I have been had this recipe sat in my drafts for ages as we just hadn't gotten around to making it, but with my A-Z Cooking With Kids Blog Hop this week I thought this would be perfect for Elsie to help me make whilst the monsters were at school/poorly on the sofa