If you’ve never even had the pleasure of a Chinesechickencurry from your local takeaway, then the sauce should be rich with subtle Oriental flavours, slightly thickened with a mild heat throughout, usually served with peas and onion (both optional here)
This chicken stock is the base for many of my Chinesetakeaway recipes. I like to cook my Chinesechicken stock in a pressure cooker as it is a lot faster
Whenever we splash out on a Chinesetakeaway he will usually order one. If you like curries with a difference have a look at my Caribbean one pot chickencurry which is really easy to make and very tasty
My go-to when fatally hanging was once Bhindi’s, for delicious delicious generic curry (korma, peshwari naan, bhajis and saag paneer in case any of you ever need to know my Indian order)
chicken fried rice, chinese, easy, extra, fakeaway, free, slimming world, syn, takeaway. So much better than the ChineseTakeaway, and a lot less syns too on Slimming World Extra Easy
Chinese Pork and Cabbage Dumplings. Thai Green ChickenCurry. Homemade takeaway recipes that are probably cheaper, healthier and more delicious than the dishes that you get from your local chippy or curry house
It’s so simple to do and faster than ordering a takeaway. Ching then cooked a couple of noodle dishes, a Thai Green Curry with rice noodles and a Chinese stir fried vegetable noodles
