Drain the pasta and add to a baking dish with the chopped chicken, pepper and onionDrain a can of sweetcorn and add that together with chopped tomatoes and BBQ sauce, as much or as little as you wish
Finally if you really want to make life easy for yourself you could make a double quantity of this simple pasta dish and have it the next day sprinkled with cheese and breadcrumbs and cooked in the oven as a pastabake, with a crisp green salad
a selection of vegetable ( I used frozen peas, broccoli, green beans and sweetcorn). So having spotted and been inspired by Chicken Spaghetti bake on Cheryl's blog I decided to adapt it to the contents of my cupboard and made Chicken Kung Po pastabake Lots of pasta sat in the kitchen cupboards and cooking the pasta also gave me an easy lunch to take to work the next day
400g/14oz of cooked shredded chicken. 12 cups (480ml) of chicken stock. 1Add the cream cheese, garlic, 2 cups of chicken stock and parsley to a deep frying pan oven a medium high heat. 1Then stir in the cooked chicken and sweet corn and set aside, season as needed with salt and black pepper. 1Add the passata, tomato paste, 1 cup of chicken stock, garlic powder, onion powder, balsamic vinegar and maple syrup to a pan and simmer over a low heat, until it reduces down in a tomato sauce. 1Line the bottom of the dish with lasagne pasta sheets. 1Then spoon on half of the creamy chicken/sweetcorn mixture. 1Add another layer of pasta sheets. 1Spoon on the other half of the creamy chicken/sweetcorn mixture. 1Place in the oven and bake for approx 30 mins untl cheese has melted and is golden
Sweet corn, garlic bread, salad, coleslaw // tuna/meatballs/chicken/vegetables in the bake. More recently my oven has decided to give up on me which has made my life a living hell and as its Ramadan I'm in need of homemade cakes and cooked oven chicken but for now have to live without
Add the tuna, sweetcorn, spring onions and most of the parsley to the pasta. can of sweetcorn. With that in mind I’m sharing this Creamy Tuna PastaBake with you today
Simple Sweetcorn Fritters from Lauren Abery. Easy Crab Chilli & Rocket Pasta from Cook Sister. The Easiest Dinner Traybake from It’s Not Easy Being Greedy