Sweet roastedsquash is a winner in itself of course, but the cavity you find when you split open a butternut is just crying out to be filled with something rich and savoury
Handful chopped cashewnuts. While the chicken is marinating and squashroasting, bring. I created this dish out of the need to use up half a bag of spinach and half a packet of butternutsquash leftover from a few dinners earlier in the week and quinoa was the perfect additional ingredient to turn this into a proper meal
Meanwhile, simmer cubed butternutsquash and carrot until tender then drain very well and mash. I go for a mix of almonds, cashews, hazelnuts and walnuts
Add the chopped cashews or some pine nuts. blender recipe, comfort food, Florentine sauce, Froothie recipe, Italian food, spinach sauce, squash gnocchi recipe, using nuts to make 'cream' sauce, vegan option recipe •
A great Fall squash salad packed full of flavour with butternutsquash, feta cheese, lentil, spinach and onion and topped with garlic sour cream dressing
Soup – roasted veggies (usually potatoes, butternutsquash and parsnip) roasted until soft and blended with stock and, dairy free milk and frozen sweetcorn
Carrot and cashewnutroastVeggie en croutePaneer stuffed butternutsquashVegan lentil loaf [vegan]Cheesy chickpea cakeRoasted aubergine and ricotta tartCarrot and white bean veggie cutletsSpinach and onion puff tart from Tinned TomatoesCeleriac and carrot rosti cake with remoulade from Food To GlowHazelnut-crusted seitan from The Veggie Table [vegan]Walnut and wild rice stuffed portobellos from Connoisseurus Veg [vegan]Mushroom nutroast in puff pastry from Lisa’s Kitchen
