In a large bowl, pour the condensedmilk and honey over the coconut and mix well. Seeing as it's Mother's Day tomorrow and my mums favourite chocolate bar is Bounty, closely followed by a Curly Wurly I believe
Bounty or Mound bars are Misteright’s favourite chocolate ever. I’ve been meaning to have a bash at making my own ever since I saw a wonderful picture of some DIY Mound bars that someone had shared in my Facebook newsfeed
A can of condensedmilk. Here’s the recipe for homemade juicy bounty balls. Add shredded coconut, vanilla seeds and condensedmilk to a bowl and stir it together
Nilssons Ambrosia | Passion for home cooked food, interior decoration, photography and traveling
Not that it made much of a difference but I did use a light condensedmilk to try save a few calories – this is the one I used but the standard one will work just the same
For my vegan friends, you can replace the condensedmilk by coconut milk and add some powdered sugar to your taste or even agave syrup to make your base more solid
Homemade BountyBars. Add the condensedmilk and stir the mass. ) granola bars are also perfect snacks to bring along to a tailgate if you want to eat something that’s light and tasty
Nilssons Ambrosia | Passion for home cooked food, interior decoration, photography and traveling
Grab a handful of the mixture and shape into you preferred shape (I tried to copy a bountybar shape) once all the mixture is shaped, place in a cold fridge and leave to set for at least an hour
Think Munchies, Maltesars, Flakes, Bountys, Crunchies, the works. Chocolate bark. Milli Taylor's chocolate bar cake, if for some reason unknown to most, you have a whole heap of chocolate bars leftover then this is the recipe for you
I saw this recipe for homemade Bountybars and decided to put my own spin on it. Pour the coconut, condensedmilk and lime juice in to a large bowl and stir well until it becomes one big sticky mixture
