If you’re a fan of applecake, then I highly recommend this. you can see the caramel disaster as not all the apples are coated – still tasted divine though
I received the Apple & Elderflower. Gently tap the upsidedown ramekin to release cake. MaryBerry's Lemon & Mustard Seed Vinaigrette is a versatile zesty vinaigrette that works very well with all salad combinations
How do flapjacks, chocolate brownies, cupcakes or even stuffed apples grab you. Angela from Only Crumbs Remain has used up the very last of her Christmas mincemeat in this utterly gorgeous Mincemeat & Apple Galette {Free Form Pie}
Janine from Cake of the Week has set her Baking with Spirit challenge theme as Something Autumnal and even though mincemeat is usually used in winter goodies, I still think of it as autumnal because you need to make it now if you want the flavours to mature
Toffee AppleUpsideDownCake. MaryBerry's Malted Chocolate Cake. Strawberry Dream Bundt Cake. If it wasn't for the Clandestine Cake Club, some of my closest friends would never have entered my life
and here's Stacy from FoodLustPeopleLove with a very impressive Pumpkin and Apples roasted with Brown Sugar randomly selected from Bountiful by Todd Porter and Diane Cu
Apple Cider Pudding Cake. Apples for jam by Tessa Kiros. Apricot UpsideDownCake. in the centre of the room is a long table, groaning with the weight of glorious cakes of all kind
