Whole ham with chilli, marmalade and rum glaze
 BAKINGFANATIC
BAKINGFANATIC
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Ingredients

  • 3 kg smoked ham
  • 4 bay leaves
  • 1 tablespoon fennel seeds
  • 1 tablespoon peppercorns
  • 1 tablespoon cloves
  • 3-4 star anise
  • 1 tablespoon mustard seeds
  • 1-2 cinnamon sticks
  • 1 large orange
  • 3 tablespoons good quality marmalade – chunky or smooth
  • 2 tablespoons rum
  • 2 tablespoons honey
  • 1 tablespoon chilli jelly or chilli sauce
  • 1 heaped teaspoon mustard powder or use 2 teaspoons or so of ready-made mustard of choice
  • 1-2 teaspoons chilli flakes (the smoked chipotle chilli flakes are wonderful here)
  • handful of cloves for studding into the ham, optional

Instructions

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