I fancied a bit of a change for lunch on one of the days last week and decided tomake a quick soup. She was so surprised when she saw the finished soup and exclaimed "it looks like real tomato and basil soup"
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As a bonus, to go along with the recipe I’ve another simple video for you to follow. I make this tart with chorizo, fresh basil (thyme, oregano, and sage also work well), peppers, courgette, onions, the list goes on
Weekends are when I spend the most amount of time cooking, but during the week I tend to fancy something quick and simple, so I can spend more time watching trash TV, socialising, reading or of course, blogging