When the pie is nicely browned on top, serve with the veggies and any pickles or chutneys you like. Notes If you don’t own a suitable grill-proof pan, simply cook the mince in a regular frying pan, then before placing under the grill, transfer the mince to a shallow oven dish, top with the mash and continue with the recipe
If you liked this lentil dish, try my Veggie Sausage, Lentil and Red Pepper Bake. I often make shepherd's piewith soya mince, but this time I made it with lentils
I also have a meat free cottage pie on the blog, if you have prefer a veggie version. Remove the bay leaf from the mince mixture, stir in the frozen peas then transfer the mince to an oven proof dish, top with the colcannon mash, brush a little melted butter if using
Drain add to a bowl along with the parmesan and a pinch of salt and black pepper and roughly mash (don't over mash, as it should still have some chunks of cauliflowr
Simple ShepherdsPie Recipe with spicy potatoes and parsnips mashed is mince lamb cooked with lots of vegetables, layered with spicy potatoes and parsnips mashed and baked in oven
It may not seem like the most spring-like dish, but this vegan Lentil Shepherd’s Pie is topped with a light sweet potato mash for a much sunnier version than its usual potato-heavy form
but you can easily replace this with beef or turkey mince if you must. The UK has two major events looming both of which could do with a wee bit of sunshine and warmth and don't go telling me Her Madge doesn't care if it rains for her big day
With the homemade mincepie. Fill each case with heaped teaspoons of mincemeat. I do mean warm not hot, The hot pies are unstable and likely to collapse, not to mention the molten fruit within may do serious damage
It’s a little dark and damp here just now so I was in the mood for some old fashioned comfort food and I whipped up this super easy veggie Shepherd’s pie, I opted for a sweet potato mash to top it and so glad I did, it was lovely, especially with the little bite of mustard to perk it right up
I made mine today using lean Mince Meat adding in Carrots, Onions, Sweetcorn and Peas and jazzed up my mash by adding in a red cheddar Cheese and Chives
For today, the scrappy piece of paper he chose, contained a budget idea for a mince make over using Indian flavours and replacing the traditional toppingwith frozen ready made rostis
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