Bolognese is a true Italian meaty classic, this is my vegetarian (and healthier. Roasting the vegetables brings out the sweetness and the lentils soak up the flavour of a strong stock
My recipe here is a simplified vegetarian version of adas polo, a Persian dish of rice with lentils and raisins that meat lovers usually top with sautéed ground meat (lamb or beef) or shredded chicken as well as caramelised onions
Khoresht-e gheymeh, which was the inspiration for my vegetarian gheymeh, is made with yellow lentils (split peas), small cubes of lamb (or beef) and dried limes with a hint of cinnamon and other spices
My kale has fed me over the winter months and I still have some growing, last weekend I decided that I would try something new and I created the lentil and kale roast
If you are trying to cut down on the amount of meat your family eats, this Red Lentil Bolognese make the perfect vegetarian meal for National Vegetarian Week
Pretty much everyone I know loves nut roast, regardless of whether they’re vegetarian or not, so this is a great dish to serve to friends and family over the festive holidays, or as a special Sunday roast dinner
Season with black pepper and crumble in half a vegetarian stock cube (or just use salt). The second I bit into one of these lentil sausage rolls, there was definitely some ‘mmm’ing going on
And there you have it, a delicious puff pastry lentilloaf. Rinse the lentils before placing in a pan then add the vegetable stock and bring to the boil
Tomorrow we celebrate Burns Night here in Scotland and in honour of the great poet I made a vegan haggis and red lentil nut loaf with whisky cream sauce
VegetarianLentil. Vegetarian Dish. In the end I went for a lentil dish that I believe. of your labour so the vegetarian dish needed to be something that would work
Whether you're on a diet or a budget, these two vegetarian meals are ideal. ½ cup dried red lentils. Top the spaghetti with just over half of the mixture, and serve with a sprinkle of vegetarian/vegan Parmesan-style cheese (optional)
Red Lentil Soup Recipe. Who doesn’t love a plate of red lentil soup. Lentils don’t agree with me, but I do love them, so every now and then, I actually do make a pot
Comments
Nikki O'Neill Scrivin
Very tasty. Mine needed an extra 5 mins in the oven. Served to veggie friends who were impressed.
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