Vegan lentil mushroom curry
The Tortilla Channel
The Tortilla Channel
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Ingredients

  • 1 can of lentils
  • 1 cup of diced mushrooms
  • 1 diced onion
  • 1 red and yellow bell pepper
  • 1 tsp minced ginger
  • 2 cloves of minced garlic
  • 1 cup of water
  • 4 tbsp Red curry paste
  • 20 ml coconut milk 
  • 1 Spring onion diced
  • 3 tbsp olive oil

Instructions

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