Vegan Christmas Cake Biscotti (Dairyfree, Soyfree, Eggfree)
The Peachicks' Bakery
The Peachicks' Bakery
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Ingredients

  • 5 from 3 votes
  • 16 slices
  • g Dairyfree margarine
  • g Soft Brown Sugar
  • tbsp Golden Syrup
  • tbsp Sunflower or Vegetable Oil
  • g Dried Cranberries
  • g Sultanas or raisins
  • g Plain Flour
  • g Self Raising Flour
  • tsp Ground Ginger
  • tsp Ground Cinnamon

Instructions

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