Using up leftover roast beef
Chilli Jamuk
Chilli Jamuk
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Ingredients

  • 2 kg joint
  • beef
  • 3 hungry mouths, I made
  • 6 portions
  • 600 g of minced beef, which I froze
  • minced beef
  • bay leaf
  • frozen peas
  • worcester sauce

Instructions

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