Tomato Chutney Recipe
Rasoi Menu
Rasoi Menu
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Ingredients

  • 5-10 Minutes Cooking Time
  • 15-20 Minutes Servings
  • 10 medium-sized chopped tomatoes
  • ½ teaspoon mustard seeds
  • 1 teaspoon ginger paste
  • ½ teaspoon garlic paste
  • 1 tablespoon oil
  • 10-15 curry leaves
  • ½ tablespoon red chili powder
  • 1 teaspoon vinegar
  • 1-2 teaspoon sugar
  • Salt to taste
  • Pepper powder to taste

Instructions

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