220 C
for 10 minutes and then reduce the heat to 180C for a further 20 minutes... the bottom of the loves should sound hollow when tapped... hard as it may be, set aside to cool completely before eating
Measure the Flour, Baking Powder, SaltandOats into a bowl. It’s a good opportunity to indulge in some of your favourite sweet treats, anda good excuse to make them for others
Mix the flour with the baking powder andsalt. Baking is also perfect for getting the kids involved. There’s something uniquely satisfyingabout spending leisurely time in the kitchen, whipping up a delicious treatfor the family to share
Anyway enough praisefor now, it’s time for you all to see for yourself. The combination of gingernut biscuits, whitechocolateandstrawberries work really well together
I startedbaking my own breada few yearsago, initially using abreadmakingmachine but tI then became tempted to get my hands in the flourandknead some dough myself
This way of eating limits all kinds of flours, even wholegrainflours, although the whole grain itself, sayquinoa, can be eaten freely in unlimited quantities
You get the gorgeous, smooth whitechocolate with the crunchy/chewy biscuit – and these wonderful bursts of cranberry sweetness in-between to bring it all together
Which makes them perfect for this WhiteChocolateandRaspberryCheesecake. Perfect forstaying on track when you have friends over, summer BBQs or just when you feel you need it
You Might Find These Interesting TooBaking with M&S – Gluten Free ChocolateCupcakeRecipeWhiteChocolateandRaspberry Muffin RecipeSweetpeaPantry Review – Super OatFlapjack MixSlimming World Recipe Week – Slimming World Chocolate Brownie RecipeChristmasTreats from M&S
Set asideapproximately ½ cup of Maltesers. Remove the saucepan from the heatandadd the rest of the Maltesersandcarefully but quickly stir the fudge mixture
This is my re-make of it. I made this whitechocolateandraspberrycheesecakebecause it was one that Lynne and I tried when we were choosing what pudding to havefor our wedding menu
Comments
Log in or Register to write a comment.