three white loaves - a flour baking report for Homepride Flour
Belleau Kitchen
Belleau Kitchen
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  • 400 g strong white bread flour
  • bread
  • 1 sachet or
  • 1 heaped teaspoon
  • 1 heaped teaspoons
  • 220 C for 10 minutes and then reduce the heat to 180C for a further 20 minutes... the bottom of the loves should sound hollow when tapped... hard as it may be, set aside to cool completely before eating



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