Pleasant surprise permeated through the Yumblog household when the first viewing of ‘PaulHollywood’s Bread’ turned out to be a relatively straightforward cookery programme
Having the time to relax and cook recipes which may take a while doesn't seem such a big deal when you aren't at home with the washing that needs doing or the shopping that needs buying
The original recipe was found in thePaulHollywood Get Your Bake On live tour programme. Over the next few weeks I am challenging myself to bake all four
For the last couple of weeks I have been doing reviews of “food” so I thought this week I would break the cycle a bit and share another recipe with you
The Humble Cornish PastyAbout the author, Bob - I am a blogger, writer and lover of spicy food. PaulHollywood is currently on his baking tour (see updates on his Facebook page) and I thought it was time we featured another of his recipes
Like the contestants this was a bake that I was not familiar with. This week I have decided to bake PaulHollywood's technical challenge of Kouign Amann
This recipe is from PaulHollywood’s gorgeous book, Pies and Puds which I highly recommend though as usual it is not a straight copy as I will write out the instructions in a different order or with more clarity to make it easier to get the best results possible
(It’s important to use a square tub as it helps shape the dough. Put the flour, salt and yeast into the bowl of a freestanding mixer fitted with a dough hook (don’t put the salt directly on top of the yeast)
You can find Paul's recipe on the BBC Food website here. Muffins are made from an enriched dough, and thePaulHollywood recipe uses butter and milk to do this, a variation from the natural yoghurt version I have been making
I asked Dan what he thought this first Wells FoodFestival means for thefood and drink of Somerset. The Queen Street Deli is a small friendly shop, offering the best of local and continental food
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