THE GREAT BRITISH BAKE OFF - WEEK THREE
Yasmin Limbert
Yasmin Limbert
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Ingredients

  • 50 g Blanched Almonds or Hazelnuts
  • 50 g Sesame Seeds
  • 25 g Coriander Seeds
  • 5 g Cumin Seeds
  • 1/2 tsp Salt
  • 1/4 tsp Freshly Ground Black Pepper
  • 1 tsp
  • Dough
  • 500 g Strong White Bread Flour
  • 15 g Yeast
  • 10 g Salt
  • 40 g Butter
  • 300 g Water
  • 50 g Dukkah
  • 200 C for
  • Pesto
  • 50 g Basil
  • 30 g Pinenuts
  • 30 g Pecorino
  • 85 ml Olive Oil
  • Dough
  • 500 g Strong White Bread Flour
  • 15 g Yeast
  • 10 g Salt
  • 320 g Water
  • 12 pieces
  • 80 g each
  • Coconut Filling
  • 100 g Dessicated Coconut
  • 50 g Demerara Sugar
  • 50 g Butter
  • 500 g Strong White Bread Flour
  • 15 g Yeast
  • 60 g Butter
  • 40 g Sugar
  • 10 g Salt
  • 2 Eggs
  • 200 g Milk

Instructions

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