Sweet Chilli Prawn Topped Chinese Pork Burgers
Slim 'n' Tasty
Slim 'n' Tasty
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Ingredients

  • 5 mins Cook time
  • 25 mins Total time
  • 30 mins Yummy Chinese pork burgers topped with sweet chilli prawns and served with a colourful beetroot and pickle
  • pork
  • burger
  • d ginger
  • 4 Ingredients Burgers
  • 500 g lean minced pork
  • 2 tablespoons oyster sauce
  • 2 teaspoons dark soy sauce
  • 2 chopped spring onions
  • 1 teaspoon
  • 1 Teaspoon minced ginger
  • 1 Teaspoon garlic granules
  • 16 cooked and peeled king
  • 4 tablespoons sweet chilli sauce
  • 1 pack
  • 2 spring onions sliced
  • 4 slices of pickle
  • 1 teaspoon rice vinegar
  • 4 wholemeal buns
  • 6 syns each if not using as HEb
  • 4 prawns
  • ¼ of the sweet chilli sauce

Instructions

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