Healthy BBQ Chicken DrummiesWin a Simply Salads recipe book with FloretteMorrisons… all the ingredients for a perfect Bank HolidaySummer Turkey Recipe Challenge
If the cake has risen a little to high then use a serrated knife to even off the top, now sandwich the two cakes together with the butter icing and cover the sides and the top of the cake with more butter icing
Serve your hot pot with some sweet potato mash and some garden peas. As I have mentioned before lamb is one of our favourite meats, although we don’t have chops very often at all
Part of my low syn Chinese feast () #chinesenewyear #chinese #food #healthyrecipes #lowfat #foodblogger #slimmingworld #slimmingworlduk #slimmingworldusa #sw #swuk #swusa #slimmingworldfamily #slimmingworldjourney #weightloss
Now we’ve switched things up a bit with our fabulous new Syn Free Bolognese Risotto. The first dish for our Top Slimming World Budget Recipes is a classic
Layer the thinly sliced potatoes over the top of the meat and vegetables. When it’s cold outside and you have had a hard day, a stew or hot pot really makes you feel warm and loved
Chocolate cake with Hummingbird swirlPhoto. When summer is on us in the UK, usually for a couple of weeks per year, my sweet tooth still craves a pudding now and then but I often don’t want anything too heavy
For the Hot Water Crust Pastry. Toast the spices for a minute or two or until you begin to smell them. Have you guys ever tried making a hot water crust pie
One product that totally blew my mind whilst doing the Iceland sweep was this…. Iceland recently asked me to cruise their aisles and grab inspiration for a recipe from a varied range of their freshly frozen foods
Glorious 95% Herby Gloucestershire Old Spot sausages, loved and out door naturally reared, preservative free and seasoned with fresh thyme, sage, chives and marjoram from the garden with a hint of salt and fresh ground white pepper. Meanwhile bring a large pan of water to a gently boil, peel the potatoes and halve, place in the boiling water and cook until fork tender approx 25-30 minutes, drain and return to the pan with 3tbsp of butter, mash and season with salt and pepper, leave on a very low heat to keep warm while you serve. To make the onion (poor mans gravy), pan fry the onions in a tbsp of butter and dash of oil for until caramelised, approx the same amount of time it takes to boil the potatoes, add 500ml of water and the thyme, bring up to a simmer, take the cornflour and mix with a tbsp of water, add to the simmering onions and stir until smooth, when you remove the sausages from the oven, add 50ml of water or wine to the roasting tin, scrape around and pour the cooking juices into the gravy, serve the mashed potatoes first and top with your gorgeous sausages and fabulous onion gravy
Since they’re vegan, they’re suitable for anyone with dairy or egg allergies. And if you’re new to veganism, or just fancy trying something a little different, I have my top five vegan pancake recipes to share with you
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