Strawberry Victoria Sponge Cake
Fascination Food
Fascination Food
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Ingredients

  • 200 g soft butter
  • 200 g caster sugar
  • 4 eggs 2 tsp vanilla paste
  • 200 g plain flour, sieved
  • 2 tsp baking powder
  • 1-2 tbsp warm water
  • 5 tbsp strawberry or raspberry jam
  • About 10 fresh strawberries
  • 200 ml cream
  • 2 tbsp Creme de Cassis (optional)
  • 1 tbsp icing sugar, plus a little extra

Instructions

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