Sticky Jamaican Ginger Cake
Thyme & Envy
Thyme & Envy
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 lb loaf
  • plain flour
  • stem ginger, chopped
  • 125 ml
  • full fat milk
  • black treacle
  • golden syrup
  • dark muscavado syrup
  • salted butter
  • large egg, lightly beaten

Instructions

Comments

Log in or Register to write a comment.